Lasagne is a favourite comfort food and these Maize & Rice Lasagne sheets are a delicious gluten free alternative that requires no pre-cooking. Made in Italy using only two ingredients, these lasagne sheets are not only gluten and egg free but also organic.
Cooking**: oil a deep oven dish and fill with alternating layers of uncooked pasta and sauce, finishing with a sauce layer. Bake in an oven pre-heated to 180°C/fan 160°C/350°F/Gas 4, for 40-60 minutes.
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.